Let’s Roll Out the Red Carpet ~ Washington Project for the Arts Auction and Party

For the last 32 years, Washington Project for the Arts has held a gala to raise funds and awareness in support of contemporary artists in the Washington, D.C. area. This year Design Cuisine worked with Celebrity Chef Erik Bruner-Yang of Toki Underground on a fabulous gala menu. Select local artists were invited to participate in the exhibit and many gathered to bid during the silent auction. Here are a few party pictures…

Photos by Dennis H. Kan – Image Link Photography


Chef Erik Bruner-Yang


Duck Wonton Soup


Chinese BBQ Carving Station


Amok Trey


Pork Belly Spoons


Vegetable Dumplings


March 29, 2013 |

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