A Piece of the Pie ~ Super Mini Key Lime Slices

You don’t have to retire to Florida to enjoy a refreshing piece of Key Lime Pie. We are serving up Super Mini Key Lime Pie Slices that are truly only one bite. They may be tiny, but they are nothing to … Read more

May 30, 2014 | |

Food Festival at National Harbor

Washington D.C. foodies joined together for the 7th Annual Wine and Food Festival at National Harbor. Design Cuisine chef, Shannon Shaffer, joined world-renowned chefs and culinary innovators on the Cooking Stage for a demonstration of tender sirloin steak featuring Celebrity Cruise’s … Read more

May 26, 2014 | |

The Trust for the National Mall ~ 7th Annual Luncheon

The Trust for the National Mall hosted the seventh annual luncheon to raise funds for the upkeep and restoration of the National Mall ~ a.k.a America’s Front Yard. The luncheon takes place on the National Mall grounds and has been named one … Read more

May 22, 2014 | | |

Six-Course Dinner for Heart’s Delight Vintners Event

Heart’s Delight hosted a six-course Vintners Dinner to benefit the American Heart Association. The Washington DC event was held at the Andrew W. Mellon Auditorium and featured wines of Château Margaux. The Design Cuisine team worked with Heart’s Delight to create … Read more

May 20, 2014 | | | |

Folger Shakespeare Library Gala

The Folger Shakespeare Library celebrated the 450th birthday of William Shakespeare with a gala. Setting the stage was beautiful elevated florals, gold flatware and custom green linens. The menu was just as dramatic as the playwright himself. The first course was … Read more

May 19, 2014 | | |

Say Cheese!! ~ Cheese Wheel Wedding Cake

Forgoing classic cake traditions, a recent Design Cuisine event featured a three tier wedding cake made of cheese wheels. The cake was a stunning artistic addition for the reception. Combining the cheese course with the dessert course, this dish can be served … Read more

May 12, 2014 | |
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