Pistachio Chocolate Ganache
National Pastry Day! With visions of cookie dough bon bons, cranberry chocolate bark, and petite fours dancing in our heads – we couldn’t decide on which pastry best to celebrate with… Enter the award winning dessert from this years Wolftrap Gala – a teardrop chocolate ganache filled with pistachio mousse and accompanied by candied pistachios, goat cheese Bavarians, pistachio-hazelnut lavosh and rosewater-honey ice cream. A poetic blend of sweet and salty guaranteed to dazzle, it can be made to your custom taste by our in house chocolatiers & ice cream makers.
Photo by Event Digital Photography Inc.